Skip to Content

Mexican Chocolate Chilli Pie

A variation on a very popular recipeRead More
Size 5

Availability: In stock

Name Price Qty

Was: £32.00

Now: £24.00

Was: £16.00

Now: £12.00

£12.99
Product Information

For the pastry case:

  • 225g (8oz) butter, softened
  • 100g (4oz) caster sugar
  • 300g (10oz) plain flour
  • 40g (1½oz) cornflour

For the filling:

  • 200g dark chocolate
  • 100g (4 oz) butter
  • 1 tbsp instant coffee, dissolved in a tablespoonful of boiling water
  • 1 level tsp mild chilli powder
  • 1-2 tsp ground cinnamon
  • 142ml soured cream
  • 175g (6oz) dark Muscovado sugar
  • 3 eggs

A 30cm round baking dish

For the base, cream the butter and sugar together well. Add both flours, making a fairly stiff dough. Press pastry into the tin as evenly as possible then crimp the top edge. Leave in the freezer for at least 30 minutes.

2, 3 and 4 oven AGA: Bake for 10-15 minutes on the oven grid shelf on the floor of the baking or roasting oven. Use the cold plain shelf slid on the second runners down in the roasting oven, until pale brown.

For the filling, break the chocolate into an ovenproof bowl and melt it with the butter, coffee and spices in the simmer oven. Cool a little before beating in the cream, sugar and eggs then pour the filling into the pastry base.

Bake for a further 25 minutes until the filling is set ensuring it does not get too brown and using the cold shelf above in both ovens for the last 10 minutes in particular. Cool. Serve dusted with icing sugar and have whipped cream or ice cream with the pie. Fresh fruit is served with this dessert in hot countries.

Conventional cooking: Bake in a moderately hot oven 190°C (375°F) Gas Mark 5 for 15 minutes the fill and return to the oven for a further 30-40 minutes until the filling has set.

Expert Tip

Free delivery on orders over £75

You're reviewing: Mexican Chocolate Chilli Pie

How do you rate this product? *

 
1 1 star
2 2 star
3 3 star
4 4 star
5 5 star
Rating
Delivery & Returns

Delivery

For deliveries to the UK and Northern Ireland: For orders up to £75 there will be a delivery charge of £5.95. Delivery is free for orders of £75 and over. Next day delivery is priced at £7.95.

AGA Hot Taps are delivered free of charge to UK Mainland addresses only.

For all orders to the Channel Islands and Ireland there will be a charge of £9.95.

We aim to dispatch orders within 7 working days subject to availability. In the event of any items being out of stock we will inform you and give you an estimated delivery date. 

Returns

You can return any item within 28 days of receipt for a refund or to exchange for something else. Orders placed on the website can not be returned to store.  We ask that goods are returned in a saleable condition and preferably in their original packaging.  You will be responsible for returning your goods and any costs incurred. 


Expert Tip

Free delivery on orders over £75

You're reviewing: Mexican Chocolate Chilli Pie

How do you rate this product? *

 
1 1 star
2 2 star
3 3 star
4 4 star
5 5 star
Rating
FAQs

Product Questions

No questions yet. Be the first to ask the question!
image descritpion

Please wait...

Item added to the basket

CONTINUE SHOPPING ORVIEW BASKET & CHECKOUT
CONTINUE SHOPPING
ORVIEW BASKET & CHECKOUT
Back to top