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Red Pepper and Taleggio Tart

Availability: In stock

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Product Information

Ingredients

1 sheet of gluten free shortcrust pastry

200g sliced red, green and yellow peppers

1 finely chopped banana shallot

1 clove of garlic finely chopped

3 tbsp extra virgin olive oil

5 eggs

2 tbsp chopped chives

100g cubed taleggio cheese

Seasoning to taste

Method

Add the chopped banana shallot, garlic and olive oil into a 30cm AGA Wok. Sauté on the simmering plate. When soft, add the sliced peppers.

Transfer the wok to the boiling plate, stirring occasionally.

When the peppers are cooked, check seasoning and set aside to cool.

Whilst the peppers are cooking, prepare your quiche tin with rectangular Bake-O-Glide and roll the pastry over.

When the peppers have cooled put them on top of the pastry. In a separate bowl beat the eggs, add the chopped chives and pour over. 

Add the cubed Taleggio and place in the middle of the roasting oven for 15 minutes.

Then transfer the tin to the bottom of the baking oven, until the pastry looks rose in colour.

Remove when cooked and serve at once.

 

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Free delivery on orders over £50

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Delivery & Returns

Delivery

For deliveries to the UK and Northern Ireland: For orders up to £50 there will be a delivery charge of £4.95. Delivery is free for orders of £50 and over. Next day delivery is priced at £7.95.

AGA Hot Taps are delivered free of charge to UK Mainland addresses only.

For information on delivery of AGA and Rayburn Stoves, please click here.

For information on delivery of Rangemaster Cookers, please click here.

For all orders to the Channel Islands and Ireland there will be a charge of £9.95.

We aim to dispatch orders within 7 working days subject to availability. In the event of any items being out of stock we will inform you and give you an estimated delivery date. 

Returns

You can return any item within 60 days of receipt for a refund or to exchange for something else. Orders placed on the website can not be returned to store. We ask that goods are returned in a saleable condition and preferably in their original packaging. You will be responsible for returning your goods and any costs incurred. 

 

Expert Tip

Free delivery on orders over £50

You're reviewing: Red Pepper and Taleggio Tart

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