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You're reviewing:Stainless Steel Sauce Pots
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  1. I love this little pot and will definitely purchase another
    Rating
    100%
    Absolutely brilliant. Very easy to use and looks good enough to pour from cooker to table and of course it has a lid

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  2. Brilliant!
    Rating
    100%
    Just brilliant! Just as everyone else says!! So easy to wash up!! I use mine for scrambled and poached eggs too!! A sinch!! Had mine for about 3 years now and wouldn’t be without it!

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  3. Not just for sauces
    Rating
    100%
    Excellent, although expensive it is a great investment. As well as sauces I use mine for porridge and I cannot tell you enough how easy it is to clean.

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  4. Recommend it to all my friends
    Rating
    100%
    Brilliant,from aga to table,great for gravy with the roast.when making a sauce you can keep it warm in the oven and quickly heat it up on the hot plate.

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  5. Fantastic pot, well worth the expense
    Rating
    100%
    Fantastic pot! Well worth the expense. I was dubious with the cost, but went with the reviews and purchased it. I won't look back! Makes the most delicious gravy so easy in the simmering oven, I would highly recommend.

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  6. Thoroughly recommend
    Rating
    100%
    So so useful! How did I manage before? Great for so many things and very easy to clean.

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  7. Excellent purchase!
    Rating
    100%
    I bought the smaller sauce pot and am so pleased. Like other reviewers I thought it quite expensive but am now saving up for the larger one for when all the family are home.

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  8. Great pot for delicious meat joints
    Rating
    100%
    The larger 2.5L pot is ideal for cooking a gammon joint in the Simmering oven. You can put it in in the morning and it will be perfect when you get home.

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  9. Excellent pan.
    Rating
    100%
    Excellent pan, great for milk, sauces, gravy and an extra pan for veg. Fits easily in the oven as well.

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  10. Perfection in Stainless Steel
    Rating
    100%
    A little expensive but these are excellent quality and easy to clean. Can be used for sauces or boiling vegetables. All steel as well so they will go in the oven. We have one of each size and would find it difficult to be with out them. We use them on the gas hob of an Aga Rangemaster.

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