Skip to Content

Apple Pie

This is a classic - an all-time favourite with all ages for Sunday lunchRead More
Size 5

Availability: In stock

Name Price Qty
Product Information

Serves 6

  • 25g (1oz) butter
  • 1kg (2.2Ib) Bramley apples, peeled, cored and thickly sliced
  • 100g (4oz) Demerara sugar
  • ½ tsp cinnamon

For the Pastry

  • 175g (6oz) plain flour
  • 100g (4oz) cold butter
  • 25g (1oz) caster sugar
  • about 3 tbsp water
  • a little milk and sugar, for glazing

Melt the butter in a saucepan over a high heat and add the apples and sugar. Toss over the heat until the sugar has dissolved and the apples are just starting to soften. Sprinkle in the cinnamon and spoon into a pie dish.

To make the pastry, measure the flour and butter into a processor and whiz until it looks like breadcrumbs. Add the sugar and water and whiz again to form a ball.

Roll the pastry out on a floured work surface until it is 4cm (½ in) bigger than the pie dish. Brush the edge of the dish with water. Cut a thin 1cm (½in) strip from the edge of the pastry and lay on the edges of the dish and press down. Brush the strip with water. Lay the rest of the pastry over the top of the dish, pressing down on to the pastry strip to seal. Trim and flute the edges and then chill for 30 minutes.

Glaze the pie with a little milk and then sprinkle with sugar before baking.

2, 3 and 4 oven AGA: Cook on the second set of runners in the roasting oven for about 35 minutes. If getting too brown slide the cold plain shelfabove.

Conventional oven: Bake at 200°C/Fan 180°C/Gas Mark 6 for about 35 minutes. If the edges of the pastry are getting too brown cover loosely with a piece of foil.

Serve hot with custard or cream.

To prepare ahead: Can be made up to a day ahead and reheated in a moderate oven for about 15 minutes. Freezes well cooked for up to 3 months.

From Mary Berry's Family Sunday Lunches.

Expert Tip

Free delivery on orders over £50

You're reviewing: Apple Pie

How do you rate this product? *

1 1 star
2 2 star
3 3 star
4 4 star
5 5 star
Delivery & Returns


For deliveries to the UK and Northern Ireland: For orders up to £50 there will be a delivery charge of £4.95. Delivery is free for orders of £50 and over. Next day delivery is priced at £7.95.

AGA Hot Taps are delivered free of charge to UK Mainland addresses only.

For information on delivery of AGA and Rayburn Stoves, please click here.

For information on delivery of Rangemaster Cookers, please click here.

For all orders to the Channel Islands and Ireland there will be a charge of £9.95.

We aim to dispatch orders within 7 working days subject to availability. In the event of any items being out of stock we will inform you and give you an estimated delivery date. 


You can return any item within 60 days of receipt for a refund or to exchange for something else. Orders placed on the website can not be returned to store. We ask that goods are returned in a saleable condition and preferably in their original packaging. You will be responsible for returning your goods and any costs incurred. 


Expert Tip

Free delivery on orders over £50

You're reviewing: Apple Pie

How do you rate this product? *

1 1 star
2 2 star
3 3 star
4 4 star
5 5 star

Product Questions

No questions yet. Be the first to ask the question!
image descritpion

Please wait...

Item added to the basket

Back to top