Availability: In stock
Makes 24 or 36 pieces
Melt the butter, sugar and syrup in a large pan. Remove from the heat and stir in the oats, cranberries, pumpkin seeds and orange zest. Place onto a large baking tray lined with Bake-O-Glide, press the mixture down.
2 oven AGA: Slide the baking tray onto the grid shelf on second runners down. Cook until golden, about 20 minutes. Turn the tray after 12 minutes.
3 and 4 oven AGA: Slide the baking tray ontp the grid shelf on the floor of Baking Oven. Cook until golden, about 20 minutes. Turn the tray after 12 minutes.
Mark into squares, whilst hot. Allow to cool completely. Then remove from the baking tray and Bake-O-Glide then cut into squares.
Rayburn cooking: Cook at 180°C (250°F), Gas Mark 4 for about 20 minutes, until golden.
Conventional cooking: Cook at 180°C (350°F), Fan Oven 160°C or Gas Mark 4 for about 20 minutes, until golden.
Tip: The flapjack mixture can be made several hours before cooking.
For deliveries to the UK and Northern Ireland: For orders up to £50 there will be a delivery charge of £4.95. Delivery is free for orders of £50 and over. Next day delivery is priced at £7.95.
AGA Hot Taps are delivered free of charge to UK Mainland addresses only.
For information on delivery of AGA and Rayburn Stoves, please click here.
For information on delivery of Rangemaster Cookers, please click here.
For all orders to the Channel Islands and Ireland there will be a charge of £9.95.
We aim to dispatch orders within 7 working days subject to availability. In the event of any items being out of stock we will inform you and give you an estimated delivery date.
You can return any item within 60 days of receipt for a refund or to exchange for something else. Orders placed on the website can not be returned to store. We ask that goods are returned in a saleable condition and preferably in their original packaging. You will be responsible for returning your goods and any costs incurred.