Grilled Halloumi Cheese with Chilli Sauce

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A quick appetizer to serve for any celebration party. Accompany with a good chilli sauce.

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Makes 8 slices

You will need

  • 1 x circle of Bake-O-Glide to fit the AGA Simmering Plate


  • 1 x Halloumi cheese
  • Chilli sauce to serve

For the garnish

  • Salad leaves
  • Dressing


Cut the Halloumi cheese into 8 slices. Place the Bake-O-Glide onto the Simmering Plate and put the cheese slices onto it. Grill until the cheese has browned then turn over and grill the other side. Total time should be approximately 4-6 minutes.

Arrange the salad leaved on a serving plate, drizzle over the dressing then top with the grilled Halloumi and chilli sauce.


By Dawn Roads

AGA Food Editor

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